Brown Sugar and Garlic Chicken

• 2 boneless skinless chicken breasts
• 4 garlic cloves , minced
• 4 tablespoons brown sugar
• 3 teaspoons olive oil

1. Preheat oven to 500°F and lightly grease a casserole dish.
2. In small sauté pan, sauté garlic with the oil until tender. Remove from heat and stir in brown sugar.
3. Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture. Add salt and pepper to taste.
4. Bake uncovered for 15-30 minutes, until chicken is cooked through.

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